Noilly-Prat’s dry vermouth has long been considered by many devotees to be the only choice for a well-made martini. The company used to run full-page ads quoting novelist and martini connoisseur W. Somerset Maugham: "Noilly-Prat is a necessary component of a dry martini." [Without Noilly-Prat] "you can make a side car, a gimlet, a white lady, or a gin and bitters, but you cannot make a dry martini."
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